Shrimp with Honey Mustard
Servings: 2
Ingredients
- 1 pound raw medium shrimp about 25 to 30 shrimp peeled and deveined
- 1/4 cup honey mustard salad dressing
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
Instructions
- Combine in medium or large Zip ' n Steam™ bag. Shake to mix ingredients. Pat ingredients into an even, single layer. Place bag in microwave
- Cook on full power 1 to 3 minutes, until shrimp are pink and cooked throughout. Smaller shrimp may require longer cooking times. If needed, continue microwaving for 30 second intervals until done.
- Allow bag to stand 1 minute before opening.
- Salt to tast. Serve with dipping sauce and garnish with lemon wedges.
- Honey Mustard Dipping Sauce 1/2 cup honey mustard dressing 2 tablespoons freshly squeezed lemon juice